“The Bear” Is Inspired By This Real-Life Chicago Restaurant Institution

  Rodin Eckenroth/Getty Images The runaway success of FX’s “The Bear” just keeps on going, with the world currently glued to their screens watching the show’s third season, which dropped on June 27. The scripted series, offering a behind-the-scenes snapshot of the restaurant industry, has followed the storyline of two up-and-coming chefs, Carmy and Sydney,…

Ranking Fast Food Chicken Sandwiches From Skip To Hit

  Ozgurcankaya/Getty Images McCrispy, Double Down, or Ch’King, Americans order more than 3.5 billion chicken sandwiches a year. But which fast food chick’wich is really worth the money? Leave it to Reddit users to reveal the true chicken-based State of the Union. Spoiler alert: It’s pretty spicy out there. A staple because of its satisfying spin…

What Foods Are Athletes Eating At The 2024 Paris Olympics?

  Pool/Getty Images For the 2024 Summer Olympics in Paris, 10,500 athletes are coming together to compete. There will be swimming, archery, gymnastics, running, cycling, volleyball, and more — and all those competitors certainly have to eat to prepare and refuel. Including the support staff at the Olympic Village, around 40,000 meals are dished out…

Bobby Flay’s Favorite Steakhouse In NYC Is A Classic Choice

  Jeff Schear/Getty Images When celebrity chef, longtime Food Network personality, and grilling god Bobby Flay wants to enjoy a good steak in New York City (assuming he doesn’t decide to just cook a perfectly juicy steak himself), he brings his appetite to Wolfgang’s Steakhouse on Park Avenue in Manhattan. Flay and his daughter, Sophie, showcased…

McDonald’s Is Finally Bringing A Popular International McFlurry To The US

  McDonald’s The wait is over, America! McDonald’s popular international treat, the Kit Kat McFlurry, is hitting stores nationwide starting July 10. The U.S. version does the dessert one better though, adding in the flavors of a tried and true ice cream shop staple. Called the Kit Kat Banana Split McFlurry, the new launch features the company’s…

What Types Of Cheese Does Chipotle Use?

  James Andrews1/Shutterstock Since its humble founding in a renovated ice cream shop in 1993, Chipotle has grown into a fast-casual empire and made a name for itself with Tex-Mex-inspired overstuffed burritos and loaded bowls. Among the various meat options, salsa varieties, and extras like guacamole, Chipotle’s cheese somehow still stands out. The brand limits…